Last weekend, some druid friends came over for a retreat with a focus on land healing. As part of the ritual we collaboratively developed, we wanted to make an offering to the spirits of the land. I went to my …
Gardening & Homesteading
Walking Meditation Garden with Hugelkultur Beds
As a practitioner of permaculture and as a druid, I am always looking for ways to work with the land to create sacred and ecologically healthy spaces. That is, to create self-sustaining ecosystems that produce a variety of yields: create …
Tree Alchemy: Hydrosols and Essential Oils from Sacred Trees
Nature can provide tremendous wisdom and healing, especially when we work with our local ecosystems and ecologies. One of the most powerful ways of working healing with nature, I believe, is to combine the innate healing properties of plants with …
Wild Food Profile: Eat Your Hostas!
Often, when you are interested in unusual and wild foods, a season for a delectable treat may only last for a few short days or weeks. A fun early spring food that is usually popping up around or before Beltane …
Repurposed Greenhouse from 9×18′ Carport
I have always longed for a greenhouse. As a homesteader in MI, I only had small hoop houses that I moved over crops, and while they worked great, they did not afford the flexibility that a larger greenhouse has. When …
Druid Tree Workings: Nywfre, Telluric Energy, and Sap Flows
Last week, I wrote about the many flows of the month of February: the flowing of the springs from the hillside, the flowing of the river, the flowing of deep emotions, and the flowing of the sap from the trees. …
Urban Food Profile: Cornelian Cherry Harvest and Recipe for Soda Syrup, Jam, Pickles, and More
I really enjoy foraging for foods in urban environments, you just never know what you are going to find. In the spring, keep a good eye out for various kinds of flowering trees in an urban or suburban setting–any tree …
Wild Food and Wild Medicine Profile: Wild Strawberry (Fragaria Vesca)
The delicious and delightful wild strawberry just came into season here in Western PA, and I thought I’d share a bit about how to find this plant and why it is worth seeking out both as a wild food and …
Recycled Seed Starting Materials: Paper Pots, Watering Bottles, and Venetian Blind Labels
The spring is a wonderful time to begin starting your seeds–and here in Western PA, we just crossed the “eight weeks before last frost” threshold, so it is a bit of an urgent matter! This means that this weekend is …
Ethical Sourcing of Medicinal Plants: The Case for American Ginseng
Stalking the Wild Ginseng When I was a child, my grandfather picked wild American Ginseng (Panax quinquefolius). I remember him talking about it, and seeing it, and him sharing with me what it looked like. To him, ginseng wasn’t a …
Urban Homesteading in a Rental House: Late Winter/Spring Updates!
Last year, I explored the idea of “growing where you are planted.” At this stage in my journey, I am working towards living my spiritual principles through permaculture practice within the bounds of a rental house within walkable distance to …
Ode to the Rooster
As I write this, the Chinese New Year is now being celebrated, and it is once again the Year of the Rooster. I see this as a tremendously positive and powerful sign–a message of light and hope in this time …
Embracing the Bucket: A Colorful Compost Toilet for Small Space Living
A few months ago, I posted on humanure and liquid gold as ecological resources. Many are once again realizing that our own waste is a precious resource, not something deserving of a flush. As a quick review, humanure refers to …
The Giving Garden: A Permaculture Design Site in the Making
“We grow where we are planted.” This is the theme of a conversation on an earlier post from this year. All of us have the opportunity to do regenerative work in the world, in the spaces and places we already …
Wild Food Recipe: Autumn Olive Fruit Leather at the Equinox
I can’t get enough of autumn olives. I wrote about them, honoring them, around this time last year and shared my autumn olive jelly recipe. In my area, the sacred time of the equinox is the sacred time to go …
Wild Plant Profile: Stinging and Wood Nettle’s Medicinal, Edible, and Magical Qualities!
Grasp, love, grasp thy nettle tight! Beneath the blossom there be stings Which start and stab; but out of sight Within that flower lie folded wings So now, ere these be set on flight Grasp, lover, grasp thy nettle tight! …
Sustainable Living in a Rental House: Options, Ideas, and More
As a follow-up post to last week’s discussion of how anyone, anywhere can live a sustainable life, I wanted to share some of the sustainable living things that I am doing here while I’m renting a small house (with terrible …
White Picket Fences, Free Range Fantasies, and the Many Paths of Sustainable Living
We live in a time of grand and sweeping narratives, powerful narratives that tell us who to be, how to live, what to buy, and what to believe–and these shape our actions and identities. When I was a child in …
Holy Shit! Humanure and Liquid Gold as Ecological Resources
When I spent two weeks living in an ecovillage last summer, I proudly talked to friends and family about the fact that I hadn’t flushed a toilet in two weeks. This led to a wide assortment of responses, including “gross, …
A Druid’s Primer on Land Healing, Part VI: Working with Sites that Will Be Destroyed
As I’ve mentioned throughout this series, the energetic land healing work that you do is largely based on the situation at hand–what is occurring, what has occurred, or what will occur. Sometimes, you are aware in advance that the land …
Healing from the Hive: Honey, Propolis, Beeswax, and Herbal Practices
The last time I wrote about bees on my blog, I wrote about the loss of my hives from Colony Collapse Disorder back in October. The loss of both of the colonies of bees caused a great deal of sadness …