When I was a child, I used to read the Laura Ingalls Wilder books. In her books, Laura spends a lot of time talking about food preservation–slaughtering the pig, making maple sugar, making “head cheese”, sowing crops, cutting hay for …
druidic philosophy
Sacred Actions, Blending of Inner and Outer, Oak Knowledge, Living Druidry – Insights from my AODA 3rd Degree Process
I started the Druid’s Garden blog a little over three years ago. I started this blog specifically as a way to document my journey while completing my Ancient Order of Druids in America’s 3rd degree program, which was a self-designed …
What Learning Research Teaches Us About Druidry and Integration
My friend and fellow Druid John Beckett blogged about the importance of integration a few months ago. I wanted to add to his discussion and elaborate on some of the comments I posted to him. In a nutshell, his post …